Christian Bitz
Christian Bitz stays clear of fanatical ideals and unrealistic health lectures. He spreads his knowledge of health and nutrition in a sympathetic way, which is understandable for everyone and which can be applied to the everyday lives of all.
Keynote speaker, author, nutrition expert
Christian Bitz has a MSc in nutrition and has done extensive research in the fields of appetite regulation, the sense of taste, diets, and lifestyle diseases.
He is the regular nutrition expert on the national TV-show: Good Morning Denmark. He is an energetic and incredibly enthusiastic speaker, who challenges the idea that food is something we should fear and stay away from.
Christian Bitz stays clear of fanatical ideals and unrealistic health lectures. He spreads his knowledge of health and nutrition in a sympathetic way, which is understandable for everyone and which can be applied to the everyday lives of all.
Christian’s primary goal is to encourage better and healthier lifestyles for everyone. He wants to reach the broad population, not just the individuals with a preexisting interest in health, nutrition and fitness. This is why his message appeals to the masses.
He has published several books on health and nutrition in Danish, the first of which was ranked number one on the Danish bestseller list.
In 2011, Bitz received the MPI’s Innovator of the Year award for his Brain Food concept, which since September 2010 has been a regular part of meeting and event packages at numerous hotels in Denmark.
Experience a speaker who entertains and who delivers tools for a healthy lifestyle in an approachable manner. Christian simultaneously delivers the motivation to implement these tools and achieve a better lifestyle.
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Christian Bitz offers keynote speeches based on extensive nutritional research, a quest to improve lifestyles and charismatic passion for the topic.
- Brain Food
With his innovate meeting and event concept, Brain Food, which Christian has developed for the Rezidor Hotel chain, he has effectively transformed the perception of health and nutrition in large parts of the meeting industry. Today he has taken on the responsibility and task of spreading this concept and ensuring that much fewer meeting and event participants doze off and miss out on the afternoon activities, and to ensure that guests get a lot more out of their meeting and event participation.
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