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Dr. Martina Cartwright is a unique nutritionist with a love of public speaking. Her career has offered her the chance to work in both the academic and the pharmaceutical world to share her message and knowledge with all types of people. She often speaks and writes on several aspects pertaining to nutrition such as habits, development biology, disorders and critical illness.
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Dr. Martina Cartwrightis one of America’s leading Registered Dietitian (R.D.) with a Ph.D. in Nutritional Science and Biomolecular Chemistry from the University of Wisconsin-Madison. She has more than 25 years of experience in medical education, scientific research and clinical practice in both the pharmaceutical and academic settings, regularly serving as a consultant to patients and medical professionals. Dr. Cartwright’s nutrition education and clinical interests include intensive care medicine/surgery/trauma, eating disorders and cardiovascular/wellness however, she has also been published in peer-reviewed medical journals on a variety of topics such as developmental biology, genetics, sepsis, eating disorders and immunonutrition therapy!
Dr. Martina Cartwright’s approach to nutritional science is unique and she has a knack for easily communicating this complex science, so that it’s easy for everyone to understand. Her engaging presentations and one-on-one consultations address all aspects of nutrition decision-making. Patients, students, peers, the general public and media tend to seek her advice on many different nutrition-related topics, ranging from habit change to critical illness.
A contributor to articles featured in Redbook and Health, and with national press featuring her on television, in print and on radio, she is often the keynote presenter at scientific-medical conferences and symposia.
Earlier in her career, Dr. Martina Cartwright served as a Nutrition Consultant to the Cirque Du Soleil in Las Vegas, and she was Nutritionist for the Las Vegas Canyon Ranch Spa.
Among her passions are teaching, public speaking and working with critically ill children. She has authored/published a children’s book entitled The Angel Academy: A Tale of Heavenly Spirits in Training. Dr. Cartwright is an adjunct faculty member within the Department of Nutritional Sciences at the University of Arizona, and she works as an independent biomedical consultant and author in Scottsdale Arizona
When I worked for the medical division at Eli Lilly and Company, I was assigned to their prescription testosterone product and human growth hormone product. In the critical care field, human growth hormone is used to treat muscle atrophy or to boost appetite. I teach college nutrition courses and several of my students have asked about these drugs…so I have added a talk to educate coaches and teens/young adults about the health problems associated with their use.
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